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Benromach, Peat Smoke Sherry 2014 (700ml)


Benromach, Contrasts

Peat Smoke Sherry Cask Matured (2014)

46% ABV


Finished in first-fill Sherry hogshead casks and produced in very small batches, using barley malted with high levels on peat smoke at 57ppm.Offering sweet vanilla and stewed fruit aromas, citrus and summer berry flavours and finishing with peat smoke and ginger.


MATURATION: First-fill Sherry hogshead casks


Tasting Notes

Nose: Sweet vanilla notes followed by red berries, fresh orange zest and smoky overtones.

Taste: Smooth and creamy with stewed fruit flavours, Seville orange peel and hints of cracked black pepper and charred oak.

Finish: Long lasting with lingering smoke and a hint of ginger.


About the Distillery

Benromach is a traditional Speyside distillery owned by a family of whisky-lovers intent on making single malt the right way with true character. A handful of distillers relying entirely on expertise and senses to make the finest handmade whisky; Speyside single malt matured exclusively in first-fill casks, with a subtly smoky character along with their renowned Red Door Gin. Recalling the Speyside tradition of topping up fires with cuts of peat when coal ran low, the Scottish barley is grown locally and malted with a little peat smoke to Benromach's exact specifications before being ground into grist in their 120 year-old four-roller Boby Mill. They specify a lightly peated barley, giving the whiskies their distinctive Speyside character.